ISO 1737:1999

ISO 1737:1999

Name in English:
ISO 1737:1999

Name in Russian:
ИСО 1737:1999

Description in English:
Evaporated milk and sweetened condensed milk - Determination of fat content - Gravimetric method (Reference method)

Description in Russian:
Молоко сгущенное без сахара и с сахаром. Определение содержания жира. Гравиметрический метод (Контрольный метод)

Document status:
Replaced

Format:
Electronic (pdf/doc)

Page count:
19

Delivery time (for English version):
1 business day

Delivery time (for Russian version):
3 business days

SKU:
ISO029428

Choose Document Language:
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