ISO 3588:1977

ISO 3588:1977

Name in English:
ISO 3588:1977

Name in Russian:
ИСО 3588:1977

Description in English:
Spices and condiments; Determination of degree of fineness of grinding; Hand sieving method (Reference method)

Description in Russian:
Пряности и приправы. Определение степени тонкости помола методом просеивания вручную (контрольный метод)

Document status:
Active

Format:
Electronic (pdf/doc)

Page count:
4

Delivery time (for English version):
1 business day

Delivery time (for Russian version):
0 business day

SKU:
ISO003363

Choose Document Language:
$10
Need Help?

Customers who bought this item also bought

ISO 12234-1:2001
Electronic still-picture imaging. Removable memory. Part 1. Basic removable-memory module

Regular Price: $50

Special Price $10

ISO 6805:1994
Rubber hoses and hose assemblies for underground mining - Wire-reinforced hydraulic types for coal mining - Specification

Regular Price: $50

Special Price $10

ISO 4053-1:1977
Measurement of gas flow in conduits. Tracer methods. Part 1. General

Regular Price: $50

Special Price $10

ISO/TS 16751:2018
Soil quality -- Environmental availability of non-polar organic compounds -- Determination of the potential bioavailable fraction and the non-bioavailable fraction using a strong adsorbent or complexing agent

Regular Price: $50

Special Price $10

ISO 17155:2002
Soil quality. Determination of abundance and activity of soil microflora using respiration curves

Regular Price: $50

Special Price $10

ISO/IEC 9541-4:2009
Information technology -- Font information interchange -- Part 4: Harmonization to Open Font Format

Regular Price: $50

Special Price $10