ISO 3588:1977

ISO 3588:1977

Name in English:
ISO 3588:1977

Name in Russian:
ИСО 3588:1977

Description in English:
Spices and condiments; Determination of degree of fineness of grinding; Hand sieving method (Reference method)

Description in Russian:
Пряности и приправы. Определение степени тонкости помола методом просеивания вручную (контрольный метод)

Document status:
Active

Format:
Electronic (pdf/doc)

Page count:
4

Delivery time (for English version):
1 business day

Delivery time (for Russian version):
0 business day

SKU:
ISO003363

Choose Document Language:
$10
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