ISO 6636-3:1983

ISO 6636-3:1983

Name in English:
ISO 6636-3:1983

Name in Russian:
ИСО 6636-3:1983

Description in English:
Fruit and vegetable products; Determination of zinc content; Part 3 : Dithizone spectrometric method

Description in Russian:
Плоды, овощи и продукты их переработки. Определение содержания цинка. Часть 3. Дитизоновый спектрометрический метод

Document status:

Electronic (pdf/doc)

Page count:

Delivery time (for English version):
1 business day

Delivery time (for Russian version):
0 business day


Choose Document Language:
Need Help?

Customers who bought this item also bought

ISO 10790:1999/Amd.1:2003
Measurement of fluid flow in closed conduits - Guidance to the selection, installation and use of Coriolis meters (mass flow, density and volume flow measurements) -- Amendment 1 -- Guidelines for gas measurement
ISO/IEC 15940:2013
Systems and software engineering -- Software Engineering Environment Services
ISO 10211:2007
Thermal bridges in building construction -- Heat flows and surface temperatures -- Detailed calculations
ISO 6517:2013
Air cargo -- Certified lower deck containers -- Design and testing
ISO 2910:1990
Cinematography; screen luminance for the projection of motion-picture prints in indoor theatres and review rooms
ISO 11040-1:1992
Prefilled syringes; part 1: glass cylinders for dental local anaesthetic cartridges