Russian standards PDF
Mixes egg liquid and dry food. General specification
Document status: Cancelled
Meat and meat products. Immune method of determination of animal (pork, beef, mutton) proteins
Document status: Cancelled
Public catering. General requirements for prefabricate enterprises
Document status: Cancelled
Cotton fibre. Methods for determination of defects and impurities
Document status: Active
Social service of the population. Quality control of social services given of persons without the certain place of residence and employment
Document status: Active