Russian standards PDF
Cosmetics for nails care and make-up. General specifications
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Microbiology of food and stuffs. Method for the detection and enumeration of presumptive Escherichia coli. Most probable number technique
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Milk and milk powder. Determination of aflatoxin M1 content. Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography
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Juices and juice products. Identification. Determination of stable carbon isotopes by mass-spectrometry method
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