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Gas heated catering equipment. Part 2-11. Specific requirements. Pasta cookers
Document status: Active
Grain. Methods for determination of foreign grain and specially counted foreign matter, small grains and grain size
Document status: Replaced by GOST 30483-97
Bolsters with two apertures. Design and dimensions
Document status: Active
Optical non-destructive inspection. Terms and definitions
Document status: Withdrawn
Safety of toys. Part 13. Olfactory board games, cosmetic kits and gustative games
Document status: Active