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GOST R ISO 21527-1-2010

Microbiology of food and animal feeding stuffs. Method for the enumeration of yeasts and moulds. Part 1. Colony count technique in products with water activity greater than 0,95

Document status: Cancelled

€10
GOST R 8.590-2001

State system for ensuring the uniformity of measurements. Instruments measuring the characteristics of ultraviolet radiation in labour safety. Methods for verification

Document status: Active

€10
GOST 25278.14-87

Alloys and foundry alloys of rare metals. Method for the determination of tantalum

Document status: Active

€10
GOST 34988-2023

Milk and milk-free infant formula, follow-up formula and drinks for young children. Determination method of bounded monochlorpropanediols fatty acid esters and glycidyl fatty acid esters as free monochloropropanediol and glycidol

Document status: Active

€25
GOST 11739.13-82

Aluminium casting and deformable alloys. Methods for determination of copper

Document status: Replaced by GOST 11739.13-98

€10
GOST 32263-2013

Soft cheeses. Specifications

Document status: Active

€10