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Methods of evaluation of rehabilitation efficiency of lower-limb prosthetics
Document status: Active
Narrow fabrics, braids and knitted fabrics. Method of determining change in linear dimensions after wet treatments
Document status: Replaced by GOST 30157.0-95
Foodstuffs of processed poultry eggs. Method for identification of poultry egg species
Document status: Cancelled
Medical analyzers of biological liquids. Terms and definitions
Document status: Active
Prosthetics and orthosis. Main types and description of external prostheses upper limbs
Document status: Active