Online Standards Store PDF
Prevailing torque type steel nuts. Mechanical and performance properties
Document status: Replaced by GOST ISO 2320-2021
Rye bread and rye-and-wheat bread. Specifications
Document status: Active
High-pressure hoses with fittings for hydraulic systems of tractors and agricultural machines. Main parameters and mounting dimensions
Document status: Active
Meat and meat products. Method for determination of chloramphenicol (levomycetin) content using liquid chromatography
Document status: Active
Hollow conical tool shanks (HSK). Types A, AB, C, CB and EB. Basic dimensions
Document status: Active
Medical electrical equipment. Part 2-3. Particular requirements for the basic safety and essential performance of short-wave therapy equipment
Document status: Active