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Confectionary. Methods for determination of organoleptic quality indices, sizes, netto-mass and components
Document status: Active
Material bulk nanostructured carbon. Specifications
Document status: Active
Electrodes en graphite pour les fours a arc. Dimensions et denomination
Document status: Active
Textile glass. Yarns. Method for determination of twist
Document status: Replaced by GOST 6943.4-2015
Electronics automated design systems. Information support. SPICE models. Application procedure
Document status: Active
Glassfiber reinforced thermosetting pipes and parts of pipelines. Method for determination of the amounts of constituents
Document status: Active