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Poultry meat, edible offal, ready-to-cook products. Method for quantity determination of mesophilic aerobes and facultative-anaerobes
Document status: Withdrawn
State system for ensuring the uniformity of measurements. Acoustics. Reference zero for the calibration of audiometric equipment. Part 1. Reference equivalent threshold sound pressure levels of pure tones for supra-aural earphones
Document status: Active
Cutting sleeves for tools with cylindrical sank. Design and dimensions
Document status: Active