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Food products. Methods for the detection of Salmonella spp
Document status: Replaced by GOST 31659-2024
State system for ensuring the uniformity of measurements. Measurement of liquids and gases flow rate and quantity by means of orifice instruments. Part 3. Nozzles and Venturi nozzles. Technical requirements
Document status: Active
Textile materials and articles of them. Method of thickness determination
Document status: Active
Ribbons from cupro-nickel, nickel silver and monel. Specifications
Document status: Active
Complex quality control system. Conformity assessment of materials, semi-finished products and other products used in the process of manufacture of products for aircraft and other civil, defense and dual use equipment at enterprises-suppliers. General requirements
Document status: Active