GOST
Resources saving. Packaging. Requirements specific to manufacturing, composition, manufacturing of package
Document status: Active
Quality of service 'international telephone communication'. Quality indices
Document status: Active
Quality rating system. Canned meats, meats-vegetable. Quality characteristics nomenclature
Document status: Active
Packaging. Recommendations for addressing consumer needs
Document status: Replaced by GOST ISO/IEC Guide 41-2021
Uniform provisions concerning the approval of mopeds with regard to noise
Document status: Active