Russian standards PDF
Sugar. Acceptance rules and sampling methods
Document status: Cancelled
Sugar. Methods for determination of moisture and dry matters
Document status: Active
Cocoa butter equivalents, cocoa butter improvers of SOS-type, cocoa butter extenders of POP-type. Method of determination of melting point
Document status: Active
Cocoa butter equivalents, cocoa butter improvers of SOS-type, cocoa butter extenders of POP-type. Determination of solid fat content
Document status: Active
Oilseed residues and powdered mustard seed cake. Methods for determination of moisture and volatile matter content
Document status: Active
Global navigation satellite system. Systems of dispatching management of cargo motor transport. Functions, structure and characteristics of board navigation and communication equipment
Document status: Active