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GOST R 54654-2011

GOST R 54654-2011
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Name in English:
GOST R 54654-2011

Name in Russian:
ГОСТ Р 54654-2011

Description in English:

Cocoa butter equivalents, cocoa butter improvers of SOS-type, cocoa butter extenders of POP-type. Method of determination of melting point

Description in Russian:
Эквиваленты масла какао, улучшители масла какао SOS-типа, заменители масла какао POP-типа. Метод определения температуры плавления

Document status:
Active
Format:
Electronic (PDF)
Page count:
8
Delivery time (for English version):
2 business days
Delivery time (for Russian version):
1 business day
SKU:
GOST17066
Choose Document Language:
€10
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