STB PDF

Gas heated catering equipment Part 2-1- Specific requirements - Open burners and wok burners. Original standard BS EN 00203-2-1-2021 in PDF full version. Additional info + preview on request

Document status: Active

Gas heated catering equipment Part 2-2- Specific requirements - Ovens. Original standard BS EN 00203-2-2-2021 in PDF full version. Additional info + preview on request

Document status: Active

Gas heated catering equipment Part 2-4- Specific requirements - Fryers. Original standard BS EN 00203-2-4-2021 in PDF full version. Additional info + preview on request

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Adhesives for load-bearing timber structures. Test methods - Static load test of multiple bond line specimens in compression shear. Original standard BS EN 00302-8-2017 in PDF full version. Additional info + preview on request

Document status: Withdrawn

Heating boilers Part 5- Heating boilers for solid fuels, manually and automatically stoked, nominal heat output of up to 500 kW - Terminology, requirements, testing and marking. Original standard BS EN 00303-5-2021 in PDF full version. Additional info + preview on request

Document status: Active

Wood-based panels Sampling, cutting and inspection Part 3- Inspection of an isolated lot of panels. Original standard BS EN 00326-3-2004 in PDF full version. Additional info + preview on request

Document status: Active