STB PDF

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STB UNE-EN ISO 10272-1-2018

Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1- Detection method (ISO 10272-1-2017). Original standard UNE-EN ISO 10272-1-2018 in PDF full version. Additional info + preview on request

Document status: Active

€50
STB UNE-EN ISO 10326-1-2017

Mechanical vibration Laboratory method for evaluating vehicle seat vibration Part 1- Basic requirements (ISO 10326-1-2016, Corrected version 2017-02). Original standard UNE-EN ISO 10326-1-2017 in PDF full version. Additional info + preview on request

Document status: Active

€50
STB UNE-EN ISO 11136-2017

Sensory analysis - Methodology - General guidance for conducting hedonic tests with consumers in a controlled area (ISO 11136-2014). Original standard UNE-EN ISO 11136-2017 in PDF full version. Additional info + preview on request

Document status: Active

€50
STB UNE-EN ISO 11469-2017

Plastics Generic identification and marking of plastics products (ISO 11469-2016). Original standard UNE-EN ISO 11469-2017 in PDF full version. Additional info + preview on request

Document status: Active

€50
STB UNE-EN ISO 1401-2017

Rubber hoses for agricultural spraying (ISO 1401-2016). Original standard UNE-EN ISO 1401-2017 in PDF full version. Additional info + preview on request

Document status: Active

€50
STB UNE-EN ISO 14244-2017

Oilseed meals Determination of soluble proteins in potassium hydroxide solution (ISO 14244-2014). Original standard UNE-EN ISO 14244-2017 in PDF full version. Additional info + preview on request

Document status: Active

€50
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