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Meat and meat products. Identification of plant components in loose additives by histological method
Document status: Active
Seed of annual and biannual flowers. Sowing characteristics
Document status: Active
Tools for cold-forming machines. 4Th station punches. Construction and dimensions
Document status: Active
Leather. Method for determination of water vapour absorption
Document status: Replaced by GOST ISO 17229-2023
Virtual reality software and hardware systems for motor, psychological and cognitive rehabilitation. General requirements
Document status: Active