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Poultry meat, edible offal and poultry meat ready-to-cook. Method for detection of Salmonellae
Document status: Cancelled
Safety of household and similar electrical appliances. Particular requirements for stationary cooking ranges, hobs, ovens and similar appliances and test methods
Document status: Replaced by GOST R 52161.2.6-2006
Ferrotungsten. Method for the determination of silicon
Document status: Active
State system for ensuring the uniformity of measurements. Tristimulus colorimeters. Method for the determination of parameters of channels
Document status: Active