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Meat and meat products. Potentiometric method for determination of chloride content
Document status: Active
Information technology. Sensor networks. Services and interfaces supporting collaborative information processing in intelligent sensor networks
Document status: Active
Noise of machine. Determination of power levels of noise sources using sound pressure. Survey method using an enveloping measurement surface over a reflecting plane
Document status: Replaced by GOST R ISO 3746-2013
Foodstuffs. Determination of vitamin E (alpha-, beta-, gamma- and delta-tocopherols) content by high performance liquid chromatography
Document status: Active