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Bakery products. Receipt and technological instruction. General requirements for lay out, development and composition

Document status: Active

Health informatics. Requirements for management systems of medicines reference for health care

Document status: Active

Leather. Chemical determination of chromium (VI) content in leather. Part 1. Colorimetric method

Document status: Active

Unified system of design documentation. Conventions of wires and terminal connections of electrical elements, equipment and subcircuits in circuit diagrams

Document status: Active

Thermoplastics pipes for the conveyance of fluids. Nominal outside diameters and nominal pressures. Metric series

Document status: Replaced by GOST ISO 161-1-2019

Chill moulds. Devices for push of castings. Construction and dimensions

Document status: Active