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GOST 34567-2019

Meat and meat products. Method for determination of moisture, fat, protein, sodium chloride and ash using near infrared spectroscopy

Document status: Active

€10
GOST R 70186-2022

Internet resources and other digital content. Authoring tools. Accessibility requirements for persons with disabilities and other special needs

Document status: Active

€10
GOST 24596.11-96

Feed phosphates. Method for determination of cadmium

Document status: Replaced by GOST 24596.11-2015

€10
GOST 8.323-2016

State system of ensuring the uniformity of measurements. Standard frequency and time signals radiated by specialized radio stations of the State service of time, frequency and the Earth rotation parameters determination. Main parameters

Document status: Active

€10
GOST 24998-81

gauges for tapes threads of valves and gas-bags. Tolerances

Document status: Active

€10
GOST 26513-85

Tools for cold-forming machines. 2-D station punches. Construction and dimensions

Document status: Active

€10