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Fruit and vegetable juices. Enzymatic method for spectrophotometric determination of acetic acid (acetate) content

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State system for ensuring the uniformity of measurements. Sound level meters. Part 3. Verification procedure

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Sound calibrators. Specifications and test requirements

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Dependability in technics. Dependability of item. Terms and definitions

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Unified system of technological documentation. Rules for writing down operations and manufacturing steps. Cold stamping

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Meat and meat products. Method for determination of polycyclic aromatic hydrocarbons by high performance liquid chromatography with mass spectrometry detection

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