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Food concentrates. Methods for determination of organoleptic properties, preparedness of concentrates for using and evaluation of suspension dispersity
Document status: Active
Pattern plates with changeable wooden inserts for moulding box having inside dimensions 2600x1600 mm for moulding foundry machines with turn of half mould without squeezing. Design and dimensions
Document status: Active
Zinc alloys. Methods for the determination of magnesium
Document status: Active
Optics and photonics. Optical parts. Typical technological processes of gluing
Document status: Active
Motor venicles. Fasteners. Screws with cylindrical head and large star-type internal socket button
Document status: Active
Salted delicacy caviar. Specifications
Document status: Replaced by GOST 20352-2012