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Millet seeds. Varietal and sowing characteristics. Specifications
Document status: Withdrawn
Microbiology of food and animal feeding stuffs. Most probable number count and detection method for Bacillus cereus
Document status: Cancelled
Food products, food raw materials. Method for determination of sulfonamides, nitroimidazoles, penicillins, amphenicols by high performance liquid chromatography - mass spectrometry
Document status: Active
Vibration. Evaluation of machine vibration by measurements on non-rotating parts. Part 4. Gas turbine driven sets
Document status: Active
