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Meat and meat products. Determination of the mass fraction of tryptophan by spectrophotometric method
Document status: Active
Unified system for design documentation. Technical design
Document status: Replaced by GOST 2.120-2013
State system for ensuring the uniformity of measurements. State verification schedule for means of LTEC measurements of solid substances in temperature range from 90 to 1800 K
Document status: Active
Pouring date bushing of wax-pattern dies. Design and dimensions
Document status: Active
Unified system of corrosion and ageing protection. Magnesium alloys semifinished products. General requirements for temporary anticorrosive protection, packing, transportation and storage
Document status: Active
Textile machinery and accessories. Cylindrical tubes. Tubes for textured yarns
Document status: Active