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Bakery products from rye flour and rye-and- wheat flour. General specifications

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Lifts. Rules and methods of examinations (tests) and measurements. Measurement of ride quality

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Household and similar electrical appliances. Safety. Part 2-67. Particular requirements for floor treatment machines, for commercial use

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Footwear equipment forming. Types, technical characteristics and requirements

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Urea for industrial use. Potentiometric method of buffer capacity determination

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Industrial automation systems and integration. Open technical dictionaries and their application to catalogues. Part 13. Identification of concepts and terminology

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