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Microbiological products. Packing, marking, transportation and storage

Document status: Withdrawn

Glass and glass products. Sound insulation determination method

Document status: Active

Poultry meat products. Poultry meat and by products semi-prepared foods. General specifications

Document status: Active

Tableware and decorative articles of glass. General specifications

Document status: Replaced by GOST 30407-2019

State system for ensuring the uniformity of measurements. Flow rate and quantity of gas. Procedure of measurements by means of critical nozzles

Document status: Active

Occupational safety standards system. Individual protective devices for legs. Technical requirements and test methods for footwear components. Part 4. Non-metallic perforation resistant inserts

Document status: Active