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Chocolate. General specifications

Document status: Cancelled

Brandy distillates. Specifications

Document status: Active

Safety in electroheat installations. Part 2. Particular requirements for resistance heating equipment

Document status: Active

Grinding wheels

Document status: Withdrawn

Preservation of cultural heritage objects. Types of executive documentation and the order of its formalization

Document status: Active

Canned foods. Methods for determination of appearance, tightness of package and inner surface condition of package

Document status: Replaced by GOST 8756.18-2025