Name in English:
GOST 10114-80
Name in Russian:
ГОСТ 10114-80
Description in English:
Confectionery. Method for the determination flour food swelling capacity
Description in Russian:
Изделия кондитерские мучные. Метод определения намокаемости
Document status:
Active
Format:
Electronic (pdf/doc)
Page count:
4
Delivery time (for English version):
2 business days
Delivery time (for Russian version):
1 business day
SKU:
GOST08708
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