Name in English:
GOST 12583-67
Name in Russian:
ГОСТ 12583-67
Description in English:
Rye bread prepared by stepped heat sterilization for prolonged storage. Specifications
Description in Russian:
Хлеб ржаной простой для длительного хранения, консервированный с применением тепловой ступенчатой стерилизации. Технические условия
Document status:
Active
Format:
Electronic (pdf/doc)
Page count:
4
Delivery time (for English version):
1 business day
Delivery time (for Russian version):
1 business day
SKU:
GOST00670
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