GOST 13784-94

Food products. Method for determination of Bacillus cereus

Statistical methods. Quantitative methods in process improvement 'Six Sigma'. Part 1. DMAIC methodology

State system for ensuring the uniformity of measurements. Best available techniques. Metrological maintenance of automated measuring systems for control of harmful industrial emissions. Main principles

Water-tube boilers and auxiliary installations. Part 17. Guidelines for the involvement of an inspection body independent of the manufacturer

Tooth - powder. Specification

Petroleum and natural gas industry. Subsea production systems. General characteristics and rules of application of materials for the piping elements manufacturing