GOST 171-81

GOST 171-81

Name in English:
GOST 171-81

Name in Russian:
ГОСТ 171-81

Description in English:
Pressed bakery yeast. Specifications

Description in Russian:
Дрожжи хлебопекарные прессованные. Технические условия

Document status:
Withdrawn

Format:
Electronic (pdf/doc)

Page count:
11

Delivery time (for English version):
2 business days

Delivery time (for Russian version):
1 business day

SKU:
GOST19568

Choose Document Language:
$12
Need Help?

Customers who bought this item also bought

GOST 25699.5-90
Carbon black for rubber industry. Method for determination of dibutylphtalate absorption
$12
GOST 177-88
Hydrogen peroxide. Specifications
$12
GOST 31684-2012
Raw ethanol from food raw material. Gas-chromatographic method for determination of volatile organic admixtures
$12
GOST 11070-74
Primary aluminium ingots. Specifications
$12
GOST 9950-83
Coal tar pitch. Methods for the determination of softening point
$12
GOST 25328-82
Masonry cement. Specifications
$12