Name in English:
GOST 21237-75
Name in Russian:
ГОСТ 21237-75
Description in English:
Meat. Methods of bacteriological analysis
Description in Russian:
Мясо. Методы бактериологического анализа
Document status:
Active
Format:
Electronic (PDF)
Page count:
28
Delivery time (for English version):
3 business days
Delivery time (for Russian version):
1 business day
SKU:
GOST35872
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