GOST 26574-85

Hover to load preview image

Name in English:
GOST 26574-85

Name in Russian:
ГОСТ 26574-85

Description in English:

Wheat bakery flour. Specification

Description in Russian:
Мука пшеничная хлебопекарная. Технические условия

Document status:

Withdrawn

Format:

Electronic (PDF)

Page count:

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST12041

Metals. Heat-resistance characteristics. Names, definitions, formulae for calculations and units of quantities

€10

Alloy cast iron. Methods for determination of aluminium

€10

Table of dynamic pressures and stagnation temperatures of air as a function of Mach number and flight altitude

€10

Silicon carbide refractory materials and products. General requirements for methods of chemical analysis

€10

Glassfiber. Mats. Determination of average thickness, thickness under load and recovery after compression

€10

Petroleum and natural gas industry. Subsea production systems. Compliance management and dependability assurance

€10