Yandex.Metrika counter

GOST 31681-2012

GOST 31681-2012
Hover to load preview image

Name in English:
GOST 31681-2012

Name in Russian:
ГОСТ 31681-2012

Description in English:

Confectionery. Methods for determination of dry fat-free solids of milk content in chocolate products with milk

Description in Russian:
Изделия кондитерские. Методы определения содержания сухого обезжиренного остатка молока в шоколадных изделиях с молоком

Document status:
Active

Format:
Electronic (PDF)

Page count:
16

Delivery time (for English version):
2 business days

Delivery time (for Russian version):
1 business day

SKU:
GOST27395

Choose Document Language:
€10
Need Help?

Customers who bought this item also bought

GOST R ISO 7206-1-2005
Implants for surgery. Partial and total hip joint prostheses. Part 1. Classification and designation of dimensions
€10
GOST R 51510-99
Geological research drill rods. Types and main dimensions
€10
GOST R 52120-2003
Technical diagnostics. Mainline locomotives. General requirements for the ability to use the devices for diagnostics
€10
GOST 14205-84
Cathode-ray camera tubes. General specifications
€10
GOST R ISO 389-7-2023
State system for ensuring the uniformity of measurements. Acoustics. Reference zero for the calibration of audiometric equipment. Part 7. Reference threshold of hearing under free-field and diffuse-field listening conditions
€25
GOST R IEC 61587-3-2013
Mechanical structures for electronic equipment. Tests for IEC 60917 and IEC 60297. Part 3. Electromagnetic shielding performance tests for cabinets, racks and subracks
€10