GOST 31807-2012

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Name in English:
GOST 31807-2012

Name in Russian:
ГОСТ 31807-2012

Description in English:

Bakery products from rye flour and rye-and- wheat flour. General specifications

Description in Russian:
Изделия хлебобулочные из ржаной и смеси ржаной и пшеничной муки. Общие технические условия

Document status:

Active

Format:

Electronic (PDF)

Page count:

20

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST31281

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