GOST 32009-2013

Hover to load preview image

Name in English:
GOST 32009-2013

Name in Russian:
ГОСТ 32009-2013

Description in English:

Meat and meat products. Spectrophotometric method for determination of total phosphorous content

Description in Russian:
Мясо и мясные продукты. Спектрофотометрический метод определения массовой доли общего фосфора

Document status:

Active

Format:

Electronic (PDF)

Page count:

13

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST25373

Heart valve prostheses. General specifications

€10

Lead. Methods of sodium and potassium determination

€10

Smallwares. Laces, lace, curtain and curtain lace cloths, guipure, embroidery. Method of determining change in linear dimensions after wet treatments

€10

Devices for directed felling of trees

€10

Testing of chemicals of environmental hazard. 21-day Fish Assay. A Short- Fish Short Term Reproduction Assay

€10

Liqueur-vodka products. Acceptance rules and test methods

€10