GOST 34847-2022

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Name in English:
GOST 34847-2022

Name in Russian:
ГОСТ 34847-2022

Description in English:

Confectionery. Methods for determination of mass fraction of fruit raw materials. Part 3. Quantification of raw fruit

Description in Russian:
Изделия кондитерские. Методы определения массовой доли фруктового сырья. Часть 3. Количественное определение фруктового сырья

Document status:

Active

Format:

Electronic (PDF)

Page count:

24

Delivery time (for English version):

4 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST46430

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