Name in English:
GOST 5698-51
Name in Russian:
ГОСТ 5698-51
Description in English:
Bread and bakers products. Methods for determination of salt mass fraction
Description in Russian:
Хлеб и хлебобулочные изделия. Методы определения массовой доли поваренной соли
Document status:
Active
Format:
Electronic (pdf/doc)
Page count:
6
Delivery time (for English version):
2 business days
Delivery time (for Russian version):
1 business day
SKU:
GOST12268
Customers who bought this item also bought
GOST R 15.109-93
System of product development and launching into manufacture. Commercial explosives
$12
GOST R 50571.18-2000
Electrical installations of buildings. Part 4. Protection for safety. Chapter 44. Protection against overvoltages. Section 442. Protection of low-voltage installations against faults between high-voltage systems and earth
$12
GOST IEC 60447-2015
Basic and safety principles for man-machine interface, marking and identification. Actuating principles
$12
GOST R 55826-2013
Artificial leather and films. Methods for determination of flexibility, hardness and elasticity
$12
