GOST 5899-85

Hover to load preview image

Name in English:
GOST 5899-85

Name in Russian:
ГОСТ 5899-85

Description in English:

Confectionary. Methods for determination of fat fraction of total mass

Description in Russian:
Изделия кондитерские. Методы определения массовой доли жира

Document status:

Withdrawn

Format:

Electronic (PDF)

Page count:

13

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST25428

Road construction and maintenance equipment. Chippings spreaders. Terminology and commercial specifications

€10

Extracorporeal blood circuit for haemodialysers, haemodiafilters and haemoconcentrators. Technical requirements and test methods

€10

Strips made of platinum, palladium and its base alloys. Specifications

€10

Triangular throw-away (indexable) carbide shims with end-clearance angle. Design and dimensions

€10

Punches. Specifications

€10

Hydrochloric acid for industrial use. Determination of arsenic content by silver diethyldithiocarbamate photometric method

€10