GOST 99-2016

Robots and robotic devices. Test methods for service mobile emergency response robots. Mobility. Passing hurdles

Mechanical hand and pocket watches. General specifications

Safety of household and similar electrical appliances. Particular requirements for food waste disposers and test methods

Canned poultry meat for baby nutrition. General specifications

Medical devices. Quality management systems. System requirements for regulatory purposes

Dried vegetables. Methods of determining net weight, shape and size of particles, degree of grinding, apparent defects, component ratio, organoleptic characteristics and cooking capacity