Yandex.Metrika counter

GOST ISO 6321-2019

GOST ISO 6321-2019
Hover to load preview image

Name in English:
GOST ISO 6321-2019

Name in Russian:
ГОСТ ISO 6321-2019

Description in English:

Animal and vegetable fats and oils. Determination of melting temperature in open capillary tubes (slip point)

Description in Russian:
Жиры и масла животные и растительные. Определение температуры плавления в открытых капиллярах (температура скольжения)

Document status:
Replaced by GOST ISO 6321-2024

Format:
Electronic (PDF)

Page count:
17

Delivery time (for English version):
2 business days

Delivery time (for Russian version):
1 business day

SKU:
GOST43204

Choose Document Language:
€10
Need Help?

Customers who bought this item also bought

GOST 9803-75
Reagents. Maleic acid. Specifications
€10
GOST 760-74
Admiralty anchor. Construction and dimensions
€10
GOST 34743-2021
Fish food products. Method for determining mycotoxins in bivalves using high-performance liquid chromatography with mass spectrometric detection
€10
GOST R 55303-2012
Overcoats made of waterproof and tanned leathers, man-made fibres and suede. General specifications
€10
GOST 4559-78
Liquid bakelite. Specification
€10
GOST 19.103-77
Unified system for program documentation. Indexing of programs and program documents
€10