GOST R 50453-92

Hover to load preview image

Name in English:
GOST R 50453-92

Name in Russian:
ГОСТ Р 50453-92

Description in English:

Meat and meat products. Determination of nitrogen content (reference method)

Description in Russian:
Мясо и мясные продукты. Определение содержания азота (арбитражный метод)

Document status:

Cancelled

Format:

Electronic (PDF)

Page count:

6

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST12399

Design rules of air separation product manufacturing facilities using cryogenic/low temperature rectification methods

€25

Rubber examination medical gloves. Technical requirements

€10

Solid mineral fuels. Determination of chemical composition of ash by method of atomic emission spectrometry with inductively coupled plasma

€10

Flange connections of wellhead equipment. Types, basic parameters and dimensions

€10

Medical devices. Biological evaluation of medical devices. Part 7. Ethylene oxide sterilization residuals

€10

Aviation equipment. Hydraulic system. Union and reducing elbows 90° with flange for tube connections on internal cone 24°

€10