GOST R 51447-99

GOST R 51447-99

Name in English:
GOST R 51447-99

Name in Russian:
ГОСТ Р 51447-99

Description in English:
Meat and meat products. Methods of primary sampling

Description in Russian:
Мясо и мясные продукты. Методы отбора проб

Document status:
Active

Format:
Electronic (PDF)

Page count:
6

Delivery time (for English version):
2 business days

Delivery time (for Russian version):
1 business day

SKU:
GOST12433

Choose Document Language:
$10
Need Help?

Customers who bought this item also bought

GOST R 55762-2013
Canned meat. Ham. Specifications
$10
GOST 22466.2-77
Discharge impulsive sources of high intensity optical radiation. Method for measuring the starting voltage
$10
GOST 19315-73
Triple clamping collars for centrifugal moulds. Construction and dimensions
$10
GOST 22286-76
Airplane engines. Electrical automatic control systems. Terms and definitions
$10
GOST 28205-89
Basic environmental testing procedures. Part 2: Tests. Guidance for solar radiation testing
$10
GOST 21227-93
Enamels PF-218. Specifications
$10