GOST R 51452-99

GOST R 51452-99

Name in English:
GOST R 51452-99

Name in Russian:
ГОСТ Р 51452-99

Description in English:
Evaporated and sweetened condensed dairy milk. Gravimetric method for determination of fat content

Description in Russian:
Консервы молочные сгущенные. Гравиметрический метод определения массовой доли жира

Document status:

Electronic (pdf/doc)

Page count:

Delivery time (for English version):
2 business days

Delivery time (for Russian version):
1 business day


Choose Document Language:
Need Help?

Customers who bought this item also bought

GOST R 56417-2015
Frozen fillet of gadoid species 'Extra'. Specifications
GOST EN 818-2-2011
Short link steel chains for lifting purposes. Safety. Part 2. Medium tolerance steel chains for grade 8 chain slings
GOST ISO 13357-2-2013
Petroleum products. Determination of the filterability of lubricating oils. Part 2. Dry oils
GOST 31930-2012
Frozen poultry meat. Methods for determination of technologically added water
GOST R ISO 13628-4-2016
Petroleum and natural gas industries. Design and operation of subsea production systems. Part 4. Subsea wellhead and tree equipment
GOST 25622-83
Cuttings of remontant and chrysanthemums. Specifications