Name in English:
GOST R 51458-99
Name in Russian:
ГОСТ Р 51458-99
Description in English:
Cheese and processed cheese products. Determination of mass-percent of total phosphorus. Molecular absorption spectrometric method
Description in Russian:
Сыр и сыр плавленый. Метод определения массовой доли общего фосфора
Document status:
Cancelled
Format:
Electronic (PDF)
Page count:
6
Delivery time (for English version):
2 business days
Delivery time (for Russian version):
1 business day
SKU:
GOST12435
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