Name in English:
GOST R 51461-99
Name in Russian:
ГОСТ Р 51461-99
Description in English:
Processed cheese products. Calculation of the content of added citrate emulsifying agents and acidifiers/pH-controlling agents, expressed as citric acid
Description in Russian:
Сыры плавленые. Метод определения массовой доли добавленных цитратных эмульгаторов и регуляторов кислотности
Document status:
Active
Format:
Electronic (pdf/doc)
Page count:
4
Delivery time (for English version):
2 business days
Delivery time (for Russian version):
1 business day
SKU:
GOST10321
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