GOST R 51487-99

Hover to load preview image

Name in English:
GOST R 51487-99

Name in Russian:
ГОСТ Р 51487-99

Description in English:

Vegetable oils and animal fats. Method for determination of peroxide value

Description in Russian:
Масла растительные и жиры животные. Метод определения перекисного числа

Document status:

Active

Format:

Electronic (PDF)

Page count:

Delivery time (for English version):

1 business day

Delivery time (for Russian version):

1 business day

SKU:

GOST02231

Customers who bought this item also bought

GOST R ISO 12619-15-2024

Road vehicles. Components of the fuel system for supply of compressed gaseous hydrogen (CGH2) or hydrogen/natural gas mix. Part 15. Filter

€25

GOST 9227-85

Cleaning shot-blasting periodic-action conveyor barrels. Basic parameters and dimensions

€10

GOST R 8.929-2016

State system for ensuring the uniformity of measurements. Measuring complexes for railway contact network's parameters measuring. Technical requirements

€10

GOST R 58144-2018

Distilled water. Specifications

€10

GOST 26807-86

Airborne digital apparatus for aircraft and helicopters. Standing test methods for working capacity under electromagnetic action conditions

€10

GOST R 53996-2010

Public catering service. Method of elaborating and approving of house specialties at public catering enterprises

€10