Name in English:
GOST R 52480-2005
Name in Russian:
ГОСТ Р 52480-2005
Description in English:
Meat and meat products. Fast histological method for identification of structural components composition
Description in Russian:
Мясо и мясные продукты. Ускоренный гистологический метод определения структурных компонентов состава
Document status:
Cancelled
Format:
Electronic (pdf/doc)
Page count:
7
Delivery time (for English version):
2 business days
Delivery time (for Russian version):
1 business day
SKU:
GOST14456
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